A Year at Killara Farm

by (author) Christine Allen
illustrated by Michael Kluckner

Canada's Favourite Recipes

by (author) Rose Murray & Elizabeth Baird

Burma: Rivers of Flavor

A Cookbook

by (author) Naomi Duguid

The Soup Sisters Cookbook

100 Simple Recipes to Warm Hearts . . . One Bowl at a Time

edited by Sharon Hapton & Pierre A. Lamielle

Modern Flavors of Arabia

Recipes and Memories from My Middle Eastern Kitchen: A Cookbook

by (author) Suzanne Husseini
photographs by Petrina Tinslay

Made In Italy

by (author) David Rocco

French Taste in Atlantic Canada 1604-1758, A Gastronomic History

Le goût Français au Canada Atlantique 1604-1758 : Une Histoire Gastronomique

by (author) Anne Marie Lane Jonah & Chantal Véchambre

Best Recipes of the Maritime Provinces

The best tasting recipes from home cooks and leading chefs

selected by Elizabeth Baird

Burma

Rivers of Flavor

by (author) Naomi Duguid

Cooking with Glo

The Cookbook for People Who Believe Kitchens are for Everybody

by (author) Glo Mcneill

Salmon House on the Hill Cookbook

by (author) Dan Atkinson

Taste

Seasonal Dishes from a Prairie Table

by (author) C.J. Katz
foreword by Anita Stewart

Rob Feenie's Casual Classics

Everyday Recipes for Family and Friends

by (author) Rob Feenie
foreword by Mark McEwan

Cooking With Anne of Green Gables

by (author) Press Davenport

Cooking With Anne of Green Gables Box Set

by (author) Press Davenport
by (composer) Peter Breiner & Don Gillis

What’s for Lunch?

How Schoolchildren Eat Around the World

by (author) Andrea Curtis
illustrated by Yvonne Duivenvoorden

What's for Lunch?

How Schoolchildren Eat Around the World

by (author) Andrea Curtis
photographs by Yvonne Duivenvoorden

Dutch Oven

by (author) FMH Ladies Auxiliary

Canadian Whisky

The Portable Expert

by (author) Davin de Kergommeaux

British Columbia Cookbook, The

by (author) Jean Pare, Jennifer Ogle, Eric Pateman & James Darcy

Canadian Prairie Cookbook, The

by (author) Jean Pare, Jennifer Ogle & James Darcy

Ontario Cookbook, The

by (author) Jean Pare, Jennifer Ogle & James Darcy

Out of Old Nova Scotia Kitchens (revised edition)

by (author) Marie Nightingale

East Meets West

Traditional and Contemporary Asian Dishes from Acclaimed Vancouver Restaurants

by (author) Stephanie Yuen