Ricardo: Slow Cooker Favourites

From Lasagna to Cheesecake

by (author) Ricardo Larrivée

Rino's Kitchen

Cooking Local in Windsor & Essex County

by (author) Rino Bortolin

The Bar Chef Iba

A Modern Approach to Cocktails

by (author) Frankie Solarik

The Kinfolk Table

Recipes for Small Gatherings

by (author) Nathan Williams

The Bar Chef

A Modern Approach to Cocktails

by (author) Frankie Solarik

In the Kitchen with Stefano Faita

Over 250 Simple And Delicious Everyday Recipes

by (author) Stefano Faita

The Flavour Principal Iba

Enticing Your Senses With Food and Drink

by (author) Lucy Waverman & Beppi Crosariol

Olaf's Kitchen

A Master Chef Shares His Passion

by (author) Olaf Mertens

The Clueless Baker

Learning to Bake from Scratch

by (author) Evelyn Raab

Canadian Living: 150 Essential Beef, Pork and Lamb Recipes

by (author) Canadian Living

Refresh

by (author) Ruth Tal & Jennifer Houston

Fresh

by (author) Ruth Tal & Jennifer Houston

Pies

by (author) Josée Fiset & Dominique Boué

Refresh Fixed Format

Contemporary Vegan Recipes From the Award Winning Fresh Restaurants

by (author) Ruth Tal & Jennifer Houston

Maritime Seafood Chowders, Soups and More

by (author) Paul Lucas

A Taste of Islands

60 Recipes and Stories from our World of Islands

by (author) Anna Baldacchino & Godfrey Baldacchino

On the Flavour Trail

by (author) Island Chefs' Collaborative
edited by Christabel Padmore

Salt Cod Cuisine

The International Table

by (author) Edward Jones

Sea Salt

Recipes from the West Coast Galley

by (author) Alison Malone Eathorne, Hilary Malone & Lorna Malone
photographs by Christina Symons

Spicing Up the Cariboo

Characters, Cultures & Cuisine of the Cariboo Chilcotin

by (author) Margaret Anne Enders, Marilyn Livingston & Tom Salley

On the Flavour Trail

by (author) Island Chefs' Collaborative
edited by Christabel Padmore

Soupesoup

by (author) Caroline Dumas

Cooking Fish & Brewing Tales

Recipes and Stories From Professional Fish Catchers and Eaters

by (author) Bob Burkosky

Better Food For Dogs

A Complete Cookbook and Nutrition Guide

by (author) David Bastin, Jennifer Ashton & Grant Nixon