Hungry for Comfort

by (author) Rose Murray

Nothing More Comforting

Canada's Heritage Food

by (author) Dorothy Duncan

The Cook's Garden

100 Favourite Recipes and Expert Growing Advice from Canadian Gardening Magazine

edited by Liz Primeau Canadian
foreword by Aldona Satterthwaite

French Food at Home

by (author) Laura Calder

Plots and Pans

The Book Club Cookbook

edited by Ruth Pincoe, Bob Pierce, Natalie Muhina & Jackie Grandy
by (author) The Swivel Collective

Home for Dinner

Fresh Tastes, Quick Techniques, Easy Cooking

by (author) Lucy Waverman

Clueless About Wine

by (author) Richard Kitowski & Jocelyn Klemm

Red Wine For Your Health

Natural Healing Series

by (author) Andrea Schaffer

Schmecks Appeal

More Mennonite Country Cooking

by (author) Edna Staebler

The Lighthearted Cookbook

by (author) Anne Lindsay & Lindsay

Gems From The Kitchen

by (author) Maureen Dahl

Taste of New Brunswick

Recipes from our kitchens

by (author) Karen Powell

Cottage Life's More Summer Weekends Cookbook

A Whole New Collection of Relaxing Recipes, Great Tips, and Entertaining Ideas

by (author) Jane Rodmell

Rhubarb

More Than Just Pies

by (author) Sandi Vitt & Michael Hickman
edited by Dale Vitt

Clueless Vegetarian

A Cookbook For The Aspiring Vegetarian

by (author) Evelyn Raab

Passion For Food

Conversations with Great Canadian Chefs

by (author) Gerry Shikatani

The Comfort Food Cookbook

by (author) Johanna Burkhard

More Food That Really Schmecks

by (author) Edna Staebler

Scrambled Brains

A Cooking Guide for the Reality Impaired

by (author) Robin Konstabaris & Pierre LeBlanc

Steeped In Tradition

A Celebration of Tea

by (author) Frances Hoffman

The Everyday Diabetes Cookbook

by (author) Stella Bowling

Preserving In Today's Kitchen

Easy, Modern Canning Methods-With 168 Recipes

by (author) Jeanne Lesem

The Farm and City Cookbook

by (author) Kathryn MacDonald & Mary Lou Morgan

Stephen Yan Seafood Wokbook

by (author) Stephen Yan