Variations

Simple and Delicious Dishes

by (author) Daniella Silver

The 3-Ingredient Baking Book

101 Simple, Sweet and Stress-Free Recipes

by (author) Charmian Christie

Mermaid Food

50 Deep Sea Desserts to Inspire Your Imagination

by (author) Cayla Gallagher

The Olive Oil and Vinegar Lover’s Cookbook

Revised and Updated Edition

by (author) Emily Lycopolus

Everyone’s Welcome

The Art of Living and Eating Allergen Free

by (author) Amanda Orlando

French Appetizers

by (author) Marie Asselin
by (photographer) Catherine Cote

Liv B's Vegan on a Budget

112 Inspired and Effortless Plant-Based Recipes

by (author) Olivia Biermann

100 to Dinner

Better Cooking for camps, clubs, resorts, schools, institutions, industrial plants, offices, and public dining rooms

by (author) Elspeth Middleton, Muriel Carter & Albert Vierin

Agnes Ayre’s Notebook

Recipes from Old St. John’s

by (author) Roger Pickavance & Agnes Murphy

125 Best Ground Meat Recipes

From Meatballs to Chilis, Casseroles and More

by (author) Ilana Simon

Farm to Table

Celebrating Stratford Chefs School Alumni Recipes & Perth County Producers

by (author) Andrew Coppolino
by (photographer) Terry Manzo

Best of Bridge Weekday Suppers

All-New Easy Everyday Recipes

by (author) Emily Richards & Sylvia Kong

Cooking in Color: Vibrant, Delicious, Beautiful Food

Adrian Harris and Jeremy Inglett of The Food Gays

by (author) Adrian Harris & Jeremy Inglett

150 Best Toaster Oven Recipes

by (author) Linda Stephen

Off the Hook

Essential West Coast Seafood Recipes

by (author) D.L. Acken & Aurelia Louvet

Steak Revolution

All Cuts, All Ways—Perfect Every Time

by (author) Rob Firing

Coconut 24/7 Low Price Edition

Easy Ways to Look and Feel Better

by (author) Pat Crocker

Fermentation Revolution

70 Easy Recipes for Sauerkraut, Kombucha, Kimchi and More

by (author) Sebastien Bureau & David Cote

150 Best Waffle Maker Recipes

From Sweet to Savory

by (author) Marilyn Haugen & Jennifer MacKenzie

Rose Murray's Comfortable Kitchen Cookbook

Easy Feel-Good Food For Family and Friends

by (author) Rose Murray

True North Low Price Edition

by (author) Derek Dammann & Chris Johns

Canada's Culinary Heritage

100 Recipes - 100 Celebrities

edited by Sylvain Perron
foreword by Melanie Joly & Daniel Germain

The Edgy Veg

138 Carnivore-Approved Vegan Recipes

by (author) Candice Hutchings & James Aita

Three Times a Day: Simple and Stylish

Simple and Stylish

by (author) Marilou
photographs by Alexandre Champagne