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Baby Food in an Instant Pot

125 Quick, Simple and Nutritious Recipes for Babies, Toddlers and Families

by (author) Jennifer House & Marilyn Haugen

Eating Out Loud

Bold Middle Eastern Flavors for All Day, Every Day

by (author) Eden Grinshpan

The Easy 5-Ingredient Meal Prep Cookbook

Meal Plans and Recipes to Save Time

by (author) Michelle Anderson

The Pressure Cooker Cookbook for Weight Loss

125 Easy and Healthy Recipes

by (author) Sukaina Bharwani

Grandma's Cookies, Cakes, Pies and Sweets

The best of Canada's East Coast

edited by Alice Burdick

Mandy's Gourmet Salads

Recipes for Lettuce and Life

by (author) Mandy Wolfe, Rebecca Wolfe & Meredith Erickson

The Budget-Friendly Vegan Cookbook

Healthy Meals for a Plant-Based Diet

by (author) Ally Lazare

Essential Fondue Cookbook

75 Decadent Recipes to Delight and Entertain

by (author) Erin Harris

Electric Smoking Cookbook for Beginners

100 Essential Recipes to Master the Basics

by (author) Jonathan Collins

21-Day Vegan Raw Food Diet Plan

75 Satisfying Recipes to Revitalize Your Body

by (author) Heather Bowen

Baking With Bruno

A French Baker's North American Love Story

by (author) Bruno Feldeisen
edited by Michele Marko
photographs by Henry Wu

How to Instant Pot

Mastering All the Functions of the One Pot That Will Change the Way You Cook - Now Completely Updated for the Latest Generation of Instant Pots!

by (author) Daniel Shumski

The One-Pot Alkaline Diet Cookbook

100 Easy Meals for Your Sheet Pan, Skillet, Dutch Oven, and More

by (author) Sharisse Dalby

The Everything Healthy Mediterranean Cookbook

300 fresh and simple recipes for better living

by (author) Peter Minaki

The 30-Minute Vegetarian Cookbook

100 Healthy, Delicious Meals for Busy People

by (author) Lisa Turner

Pressure Cooking for the Instant One Pot

Fast Homecooked Food

by (author) Jean Paré

The Buddhist Chef

100 Simple, Feel-Good Vegan Recipes: A Cookbook

by (author) Jean-Philippe Cyr

Duchess at Home

Sweet & Savoury Recipes from My Home to Yours: A Cookbook

by (author) Giselle Courteau

Sous Vide

Better Home Cooking: A Cookbook

by (author) Hugh Acheson

The 3-Ingredient Baking Book

101 Simple, Sweet and Stress-Free Recipes

by (author) Charmian Christie

Calgary Eats

Signature Recipes from the City's Best Restaurants and Bars

by (author) Gail Norton & Karen Ralph
foreword by Julie Van Rosendaal

Antoni in the Kitchen

by (author) Antoni Porowski & Mindy Fox

Antoni in the Kitchen Signed Edition

by (author) Antoni Porowski & Mindy Fox

Adventures in Bubbles and Brine

What I learned from Nova Scotia's masters of fermented foods — craft beer, cider, cheese, sauerkraut and more.

by (author) Philip Moscovitch

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