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Browse Books in Methods

Nature's Candy

Timeless and Inventive Recipes for Creating and Baking with Candied Fruit

by (author) Camilla Wynne

Breaking Bao

88 Bakes and Snacks from Asia and Beyond

by (author) Clarice Lam

Food Science for Gardeners

Grow, Harvest, and Prepare Nutrient Dense Foods

by (author) Robert Pavlis

Jenna Rae Cakes at Home

Our Favourite Recipes to Enjoy with Family and Friends

by (author) Ashley Kosowan & Jenna Hutchinson

Chuck's Home Cooking

Family-Favourite Recipes from My Kitchen to Yours

by (author) Chuck Hughes

Bacon, Butter, Bourbon & Chocolate Cookbook

Chef Bruno's Favourite Ingredients

by (author) Bruno Feldeisen

Crust

Essential Sweets and Savories from Victoria's Beloved Bakery

by (author) Tom Moore
with Rebecca Wellman

Let's Bake

Over 100 Dessert Recipes for Gifting & Giving

by (author) Gail Sweeney

Energy Bites for Everyone

80 Flavor Bombs for the Whole Family

by (author) Sonia Lizotte

The Wild West Cookbook

Cowboy Comfort Food

by (author) Cinda Chavich

Milk Into Cheese

The Foundations of Natural Cheesemaking Using Traditional Concepts, Tools, and Techniques

by (author) David Asher

Old-Fashioned East Coast Cookies, Cakes, Pies & Sweets

edited by Alice Burdick

Rise

A Devotion to Whole Grains

by (author) Jess Ross
photographs by Jennifer K. Murphy

Taste Buds

A Field Guide to Cooking and Baking with Flowers

by (author) Nikki Fotheringham

The Krause Berry Farms Cookbook

Sweet and Savoury Recipes from the Fraser Valley's Famous Farm and Bakery

by (author) Sandee Krause

Kitten and the Bear Cookbook

Recipes for Small Batch Preserves, Scones, and Sweets from the Beloved Shop

by (author) Sophie Kaftal & Bobby Zielinski

Sam the Cooking Guy and The Holy Grill

Easy & Delicious Recipes for Outdoor Grilling & Smoking

by (author) Sam Zien

Cook with Confidence

Over 100 Inspiring Recipes to Cook and Eat Together

by (author) Dennis Prescott

Tiffy Cooks

88 Easy Asian Recipes from My Family to Yours

by (author) Tiffy Chen

BReD

Sourdough Loaves, Small Breads, and Other Plant-Based Baking

by (author) Ed Tatton
with Natasha Tatton

A Very Prairie Christmas Bakebook

Cookies, Candies, Cakes & More: Vintage Baking to Celebrate the Festive Season

by (author) Karlynn Johnston

Craving Vegan

101 Recipes to Satisfy Your Appetite the Plant-Based Way

by (author) Sam Turnbull

Chocolate All Day

From Simple to Decadent, 100+ Recipes for Everyone's Favorite Ingredient

by (author) Steven Hodge

Best of Bridge Done in One

Perfect Recipes in One Pot, Pan or Skillet

by (author) Emily Richards & Sylvia Kong

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