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Browse Books in Cooking

300 Best Comfort Food Recipes

by (author) Johanna Burkhard

The Classico Pasta Sauce Cookbook

Tempting Home Cooked Meals Using Authentic Italian Pasta Sauces

by (author) Antigone Dallas

Great Canadian Cookies Bars And Squares

by (author) Sheila Peacock

The Garden of Vegan

How It All Vegan! Again

by (author) Tanya Barnard & Sarah Kramer

The Wine Journal

Wine Recording System

by (author) Red Deer Press

Art of Living Well

Healthy Nutrition With Over 200 Quick And Easy Recipes For Light

by (author) Rose Reisman

The Cowboy Country Cookbook

by (author) David Poulsen, Barb Poulsen & Lauren Hitchner

Delicious and Dependable Slow Cooker Recipes

by (author) Judith Finlayson

Rush-Hour Recipes

by (author) Jean Pare

Summer Berries

Great Canadian Recipes

by (author) Elizabeth Baird

Apples, Peaches and Pears

Great Canadian Recipes

by (author) James Lorimer & Company Ltd., Publishers

Fearless In The Kitchen

Innovative Recipes For The Unihibited Cook

by (author) Christine Cushing

Maritime Flavours

Guidebook & Cookbook

by (author) Elaine Elliot & Virginia Lee
photographs by Keith Vaughan

The Real Jerk

New Caribbean Cuisine

by (author) Lily Pottinger & Ed Pottinger

Water To Waiter

The Complete Guide to Preparing and Cooking Your Catch

by (author) Jacques Berrols, Roger Champoux & Monique Chevrier

Hot Sticky And On Fire

More Passionate Delicious Recipes From The King Of The Q

by (author) Ted Reader

Clueless About Wine

by (author) Richard Kitowski & Jocelyn Klemm

Turn at the Windmill

by (author) Fifth House Books

Swallowing Clouds

A Playful Journey through Chinese Culture

by (author) A. Zee

Power Eating

How To Play Hard And Eat Smart. Revised And Updated

by (author) Frances G. Berkoff, Barbara Lauer, Yves Talbot Dr. & Frances Berkoff

Red Wine For Your Health

Natural Healing Series

by (author) Andrea Schaffer

Schmecks Appeal

More Mennonite Country Cooking

by (author) Edna Staebler

The Lighthearted Cookbook

by (author) Anne Lindsay & Lindsay

Summer Flavours

Recipes from the Best Maritime Kitchens

by (author) Elaine Elliot & Virginia Lee
photographs by Julian Beveridge

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