Description
Food simply tastes better when you're outdoors. Canadian Outdoor Cookbook helps you take your outdoor meals from ho-hum to fantastic! With 150 recipes for brunches, lunches, dinners and campfire snacks, the possibilities are practically endless for your next adventure in the wilderness. Make-ahead tips throughout also simplify your preparations so you can get part of the work done from your kitchen before you leave. The whole family will love cooking with Canadian Outdoor Cookbook.
About the authors
James Darcy is a food folklorist who has worked with the World Health Organization on studies in health and nutrition. Always interested in food anthropology and ethnobotany, he has studied a wide variety of cooking methods and techniques all over the world.
