Crème Brûlée

More Than 50 Decadent Recipes

by (author) Dominique Duby & Cindy Duby

Cupcakes

edited by Whitecap Books Ltd. & Joanna Farrow

Toasted

The New Toaster Oven Cookbook

by (author) Maria Hauschel

Weekend Cooking

by (photographer) Christian Lacroix
by (author) Ricardo Larrivee

Pure Food

How To Shop, Cook And Have Fun In Your Kitchen Every Day

by (author) Christine Cushing

Blender Baby Food

Over 175 Recipes for Healthy Homemade Meals

by (author) Nicole Young & Nadine Day

One Pot Italian Cooking

More Than 100 Easy Authentic Recipes

by (author) Massimo Capra

The Girl Can't Cook

250 Fabulous No-Fail Recipes a Girl Can't Be Without

by (author) Cinda Chavich

Deconstructing The Dish

Inspirations For Modern-day Cuisine

by (author) David Adjey

C Food

by (author) Robert Clark & Harry Kambolis

Sugar

Simple Sweets and Decadent Desserts

by (author) Anna Olson

Panini

Gourmet Recipes to Help You Get the Most From Your Panini Press

by (author) Dominique Duby & Cindy Duby

Barbecue Secrets Deluxe!

The Very Best Recipes, Tips, and Tricks from a Barbecue Champion

by (author) Ron Shewchuk

Well Preserved

Small Batch Preserving for the New Cook

by (author) Mary Anne Dragan

The Brownie Lovers Bible

Over 100 Delicious Recipes

by (author) Lisa Slater

Kate Aitken's Canadian Cook Book

by (author) Kate Aitken

Another Cup Of Sugar

More Simple Sweets and Decadent Desserts

by (author) Anna Olson

The World of Kebabs

by (author) Anand Prakash

Everyone Can Cook

Over 120 Recipes for Entertaining Everyday

by (author) Eric Akis

The Guy Can't Cook

Over 350 Fantastic No-fail Recipes A Guy Can't Be Without

by (author) Cinda Chavich

Everyone Can Cook Midweek Meals

Recipes For Cooks On The Run

by (author) Eric Akis

The New Food Processor Bible

The 30th Anniversary Edition

by (author) Norene Gilletz

Starting Out

The Essential Guide to Cooking on Your Own

by (author) Julie Van Rosendaal

3 Chefs

The Kitchen Men

by (author) Michael Bonacini