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Browse Books in Methods

Gordon Ramsay's Fast Food

Recipes from the F Word

by (author) Gordon Ramsay

30-Minute Diabetic Cooking

by (author) Jean Pare

Low-Fat Express

Great Taste in 30 Minutes

by (author) Jean Pare

Most Loved Slow Cooker Creations

by (author) Jean Pare

The Fondue Bible

The 200 Best Recipes

by (author) Ilana Simon

The 100-Mile Diet

A Year of Local Eating

by (author) Alisa Smith & J.B. MacKinnon

A Passion for Baking

Bake to celebrate, Bake to nourish, Bake for fun

by (author) Editors of Cooking Light Magazine

The Best Diabetes Slow Cooker Recipes

by (author) Judith Finlayson
edited by Barbara Selley

300 Slow Cooker Favorites

by (author) Donna-Marie Pye

Canadian Diabetes Slow Cooker Recipes

by (author) Judith Finlayson
edited by Barbara Selley

30-Minute Rookie Cook

by (author) Jean Pare

More Grilled to Perfection

Recipes from License to Grill

by (author) Chris Knight
with Rob Rainford

The Convection Oven Bible

by (author) Linda Stephen

The Complete Book of Small-Batch Preserving

Over 300 Recipes to Use Year-Round

by (author) Ellie Topp & Margaret Howard

Simply Great Food

250 Quick, Easy and Delicious Recipes

by (author) Patricia Chuey, Eileen Campbell, Mary Sue Waisman & Dietitians of Canada

King Of The Q's Blue Plate Bbq

by (author) Ted Reader

100 Best Grilling Recipes

BBQ Food from Around the World

by (author) Kathleen Sloan-McIntosh

Simple Suppers

by (author) Jean Pare

Food That Really Schmecks

by (author) Edna Staebler
foreword by Rose Murray
introduction by Wayson Choy

400 Best Comfort Food Recipes

by (author) Johanna Burkhard

One-Pot Wonders

James Barber's Recipes for Land and Sea

by (author) James Barber

The Art of Plank Grilling

Kissed by Fire, Licked by Smoke. With Plank

by (author) Ted Reader

Grilled To Perfection

Recipes from License to Grill

by (author) Chris Knight & Tyler J. Smith
with Rob Rainford

Ball Complete Book of Home Preserving

400 Delicious and Creative Recipes for Today

edited by Judi Kingry & Lauren Devine

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