Perfect Pasta and Sauces

by (author) Jean Paré

Choosing Sides

by (author) Jean Paré

Chilled Thrills

by (author) Jean Paré

Most Loved Slow Cooker Creations

by (author) Jean Paré

Dip, Dunk & Dab

Party dips and spreads

by (author) Jean Paré

Fab Finger Food

by (author) Jean Paré

Cranberry Cravings

by (author) Jean Paré

Apple Appeal

by (author) Jean Paré

Tomatoes

Recipes from Canada's Best Chefs

by (author) Elaine Elliot & Virginia Lee

Delicious Small Dishes

Recipes from Canada's Best Chefs

by (author) James MacDougall

Cookies

More Than 200 Recipes

by (author) Jill Snider

300 Slow Cooker Favorites

by (author) Donna-Marie Pye

Cioppino's Mediterranean Grill

A Lifetime of Excellence in the Kitchen

by (author) Pino Posteraro
foreword by Gerard Boyer

The Spirituality of Bread

by (author) Donna Sinclair
series edited by Michael J. Schwartzentruber

Food That Really Schmecks

by (author) Edna Staebler
introduction by Wayson Choy
foreword by Rose Murray

Soups

by (author) Jean Paré

Vij's

Elegant and Inspired Indian Cuisine

by (author) Vikram Vij & Meeru Dhalwala

Lunch Box

Creative Recipes for Everyday Lunches

by (author) Marie Breton & Isabelle Emond

Most Loved Salads & Dressings

by (author) Jean Paré

Flavours of Vancouver

Delectable Dishes from around the World

by (author) Sheila Peacock
edited by Joan Cross

Patisseries

Sweet and delicious recipes from great Canadian pastry chefs

by (author) James MacDougall

Feenie's

Brunch Lunch Dinner

by (author) Rob Feenie

Cool

The Story Of Ice Cream

by (author) Marilyn Powell

Slow Cooker Dinners

by (author) Jean Paré