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Publisher

Whitecap Books

Books from this publisher

Runaway Dreams

by (author) Sharon Siamon

Healthy starts here!

140 Recipes That Will Make You Feel Great

by (author) Mairlyn Smith

Everyday Flexitarian

Recipes for vegetarians & meat lovers alike

by (author) Nettie Cronish & Pat Crocker

Storm Boy

illustrated by Paul Owen Lewis

Frog Girl

by (author) Paul Owen Lewis

Crème Brûlée

More Than 50 Decadent Recipes

by (author) Dominique Duby & Cindy Duby

The Definitive Canadian Wine And Cheese Cookbook

by (author) Gurth Pretty

Welcome to the World of Owls

by (author) Diane Swanson

Secret Coastline

Journeys and Discoveries Along B.C.'s Shores

by (author) Andrew Scott

Dirtbike Daredevils

by (author) Pam Withers

Manitoba

by (author) Tanya Lloyd Kyi

The Liquid Kitchen; Groovy Drinks

by (author) Hayden Wood

Welcome To The World Of Squirrels

by (author) Diane Swanson

Race to the Rescue

by (author) Sharon Siamon

The 500 Best-Value Wines In The LCBO 2009

by (author) Rod Phillips

Cupcakes

edited by Whitecap Books Ltd. & Joanna Farrow

Toasted

The New Toaster Oven Cookbook

by (author) Maria Hauschel

Welcome to the World of Rabbits and Hares

by (author) Diane Swanson

Welcome to the World of Alligators and Crocodiles

by (author) Diane Swanson

Welcome to the World of Otters

by (author) Diane Swanson

Welcome to the World of Spirit Bears

by (author) Diane Swanson

Dot to Dot in the Sky

Stories of the Zodiac

by (author) Joan Marie Galat
illustrated by Lorna Bennett

Vancouver Remembered

by (author) Michael Kluckner

The Complete Superfoods Cookbook

Dishes And Drinks For Energy, Detoxing And Healing

by (author) Michael van Straten

Washington DC

A Visual Portrait

by (author) Claire Leila Philipson

Weekend Cooking

by (photographer) Christian Lacroix
by (author) Ricardo Larrivée

More from ACE Bakery

Recipes For and With Bread

by (author) Linda Haynes

Banff National Park

by (author) Tanya Lloyd Kyi

100 Best Plants for the Coastal Garden

The Botanical Bones of Great Gardening

by (author) Steve Whysall

Crush on Niagara

The Definitive Wine Tour Guide

by (author) Andrew Brooks

Everyone Can Cook Seafood

by (author) Eric Akis

Cook Like a Chef

Techniques, Tips and Secrets from the Professional Kitchen to Yours

by (author) Chris Knight

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