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Cooking Quick & Easy

Canadian Harvest Cookbook, The

by (author) Jen Sayers & James Darcy

Publisher
Company's Coming Publishing
Initial publish date
Sep 2014
Category
Quick & Easy, Seasonal
  • Spiral bound

    ISBN
    9781927126714
    Publish Date
    Sep 2014
    List Price
    $25.99 USD
  • Paperback / softback

    ISBN
    9781551056104
    Publish Date
    Jul 2008
    List Price
    $19.95

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Description

Harvest time in Canada means vibrant autumn colours and a rich bounty of produce from gardens and farmers' markets. Pumpkins, wild mushrooms, corn, apples, cabbages and cranberries are just some of the ingredients that go into these 75 great recipes that reflect new twists on our traditional fall fare. Features rich descriptions of food lore, origins of ingredients, tips, history and sources.

About the authors

Jen Sayers' profile page

James Darcy is a food folklorist who has worked with the World Health Organization on studies in health and nutrition. Always interested in food anthropology and ethnobotany, he has studied a wide variety of cooking methods and techniques all over the world.

James Darcy's profile page

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