Milk Into Cheese

The Foundations of Natural Cheesemaking Using Traditional Concepts, Tools, and Techniques

by (author) David Asher

The Lunenburg Farmers' Market Cookbook

Homegrown Recipes for Every Month of the Year

by (author) Elisabeth Bailey

The Side Gardener

Recipes & Notes from My Garden

by (author) Rosie Daykin

Niçoise

Market-Inspired Cooking from France's Sunniest City

by (author) Rosa Jackson

Mitji–Let’s Eat!

Mi’kmaq Recipes from Sikniktuk

by (author) Margaret Augustine & Lauren Beck

Mitji-Let's Eat!

Mi'kmaq Recipes from Sikniktuk

by (author) Margaret Augustine & Dr Lauren Beck
by (photographer) Patricia Bourque

The East Coast Christmas Cookbook

Classic and contemporary recipes for holiday dishes

edited by Alice Burdick

Prairie

Seasonal, Farm-Fresh Recipes Celebrating the Canadian Prairies

by (author) Dan Clapson & Twyla Campbell

Seed to Table

A Seasonal Guide to Organically Growing, Cooking, and Preserving Food at Home (Kitchen Garden, Urban Gardening)

by (author) Luay Ghafari

Eat Alberta First

A Year of Local Recipes from Where the Prairies Meet the Mountains

by (author) Karen Anderson

The Lemon Apron Cookbook

Seasonal Recipes for the Curious Home Cook

by (author) Jennifer Emilson

The Spirited Kitchen

Recipes and Rituals for the Wheel of the Year

by (author) Carmen Spagnola

Canada's Food Island

A Collection of Stories and Recipes from Prince Edward Island

by (author) Farmers and Fishers of Prince Edward Island
photographs by Stephen Harris
text by Stuart Hickox

Peak Season

12 Months of Recipes Celebrating Ontario's Freshest Ingredients

by (author) Deirdre Buryk

Langdon Hall

A Cookbook

by (author) Jason Bangerter & Chris Johns

Salt Beef Buckets

A Love Story

by (author) Amanda Dorothy Jean Bulman

Acorn

Vegetables Re-Imagined: Seasonal Recipes from Root to Stem

by (author) Shira Blustein & Brian Luptak
foreword by Julia Stiles

My New Table

Everyday Inspiration for Eating + Living

by (author) Trish Magwood

Well Seasoned

A Year's Worth of Delicious Recipes

by (author) Mary Berg

Spooky Food

80 Fun Halloween Recipes for Ghosts, Ghouls, Vampires, Jack-o-Lanterns, Witches, Zombies, and More

by (author) Cayla Gallagher

Occasionally Eggs

Simple Vegetarian Recipes for Every Season

by (author) Alexandra Daum

Foraging Cookbook

75 Recipes to Make the Most of Your Foraged Finds

by (author) Karen Stephenson

Burdock & Co

Poetic Recipes Inspired by Ocean, Land & Air: A Cookbook

by (author) Andrea Carlson

Variations

Simple and Delicious Dishes

by (author) Daniella Silver