A Field Guide to Canadian Cocktails

by (author) Victoria Walsh & Scott McCallum

The Deerholme Vegetable Cookbook

by (author) Bill Jones

Butter Celebrates!

A Year of Sweet Recipes to Share with Family and Friends: A Baking Book

by (author) Rosie Daykin

Three Times a Day

by (author) Marilou
photographs by Alexandre Champagne

Modern Israeli Cooking

100 New Recipes for Traditional Classics

by (author) Danielle Oron

Montreal Cooks

A Tasting Menu from the City's Leading Chefs

by (author) Jonathan Cheung & Tays Spencer

The UnDiet Cookbook: 130 Gluten-Free Recipes for a Healthy and Awesome Life

Plant-Based Meals with Options for Any Diet: A Cookbook

by (author) Meghan Telpner

Decolonize Your Diet

Plant-Based Mexican-American Recipes for Health and Healing

by (author) Luz Calvo & Catriona Rueda Esquibel

Delicious Under Pressure

Over 100 Pressure Cooker and Instant Pot ™ Recipes

by (author) Meredith Laurence

The Butcher, the Baker, the Wine and Cheese Maker by the Sea

by (author) Jennifer Schell

Best of Bridge Home Cooking

250 Easy and Delicious Recipes

by (author) Best of Bridge

Per La Famiglia

Memories and Recipes of Southern Italian Home Cooking

by (author) Emily Richards

Out of New Nova Scotia Kitchens

Best-loved East Coast Dishes for Today

by (author) Craig Flinn

Winnipeg Cooks

Signature Recipes from the City's Top Chefs

by (author) Robin Summerfield

The School of Sophisticated Drinking

An Intoxicating History of Seven Spirits

by (author) Kersten Ehmer & Beate Hindermann
foreword by Kevin Brauch

School of Sophisticated Drinking

An Intoxicating History of Seven Spirits

by (author) Kersten Ehmer & Beate Hindermann
foreword by Kevin Brauch

Super Fresh

Super Natural, Super Vibrant Vegan Recipes: A Cookbook

by (author) Jennifer Houston & Ruth Tal

True to Your Roots

Vegan Recipes to Comfort and Nourish You

by (author) Carla Kelly

Sir John's Table

The Culinary Life and Times of Canada's First Prime Minister

by (author) Lindy Mechefske

Make Ahead Meals

Over 100 Easy Time-Saving Recipes: A Cookbook

by (author) Michael Smith

Self-Sufficiency: Home Smoking and Curing

Of Meat, Fish and Game

by (author) Joanna Farrow

The Silver Platter

Simple to Spectacular Wholesome, Family-Friendly Recipes

by (author) Norene Gilletz & Daniella Silver

Rock Recipes 2

More Great Food From My Newfoundland Kitchen

by (author) Barry C. Parsons

Vegetarian Comfort Foods

The Happy Healthy Gut Guide to Delicious Plant-Based Cooking

by (author) Jennifer Browne