Island Kitchen

An Ode to Newfoundland

by (author) Mark McCrowe
photographs by Sasha Okshevsky

Beerology

Everything You Need to Know to Enjoy Beer...Even More

by (author) Mirella Amato

Ontario Beer

A Heady History of Brewing from the Great Lakes to the Hudson Bay

by (author) Alan McLeod & Jordan St. John

The Perfect Keg

Sowing, Scything, Malting and Brewing My Way to the Best Ever Pint of Beer

by (author) Ian Coutts

A Field Guide to Edible Fruits and Berries of the Pacific Northwest

by (author) Richard J. Hebda

Chuck's Day Off

by (author) Chuck Hughes

Essential Guys' Cookbook, The

by (author) Jeff Morrison, Brad Smoliak & Jean Pare

The SoBo Cookbook

Recipes from the Tofino Restaurant at the End of the Canadian Road

by (author) Lisa Ahier & Andrew Morrison

The Perfect Keg

Sowing, Scything, Malting and Brewing My Way to the Best-Ever Pint of Beer

by (author) Ian Coutts

The End of Pain

How Nutrition and Diet Can Fight Chronic Inflammatory Disease

by (author) Jacqueline Lagacé
foreword by Bryce Wylde

Live the Smart Way

Gluten-Free & Wheat-Free Cookbook

by (author) Kathy Smart

Coconut Every Day

Cooking With Nature's Miracle Superfood: A Cookbook

by (author) Sasha Seymour

Olive Odyssey

Searching for the Secrets of the Fruit That Seduced the World

by (author) Julie Angus

Berries

And Other Small Fruit

by (author) Jean-Paul Grappe

Basil, Thyme, Coriander

and Other Herbs

by (author) Jean-Paul Grappe

Blender Drinks

by (author) Jean Pare

Vegan al Fresco

Happy & Healthy Recipes for Picnics, Barbecues & Outdoor Dining

by (author) Carla Kelly

Mussels

Preparing, Cooking and Enjoying a Sensational Seafood

by (author) Alain Bossé & Linda Duncan

Top 100 South African Wines

by (author) Robin Von Holdt

Wine, Food & the Arts, Volume II

actor Betty Fussell

Grands Crus of Bordeaux, Comprehensive Pocket Guide, 6th Edition

by (author) Hans Walraven

Ghost Wineries of the Napa Valley

by (author) Irene Haynes

Tasting & Grading Wine

by (author) Clive Michelse

Concepts in Wine Chemistry, 3 Edition

by (author) Yair Ph D. Margalit