Skip to main content Skip to search Skip to search

Cooking General

Whitewater Cooks

Pure, Simple and Real Creations from the Fresh Tracks Cafe

by (author) Shelley Adams

Publisher
Whitecap Books
Initial publish date
Feb 2011
Category
General
  • Paperback / softback

    ISBN
    9781552858714
    Publish Date
    Feb 2011
    List Price
    $29.95

Add it to your shelf

Where to buy it

Description

Great recipes from a celebrated resort

Whitewater Resort in the Canadian Rockies is renowned for its spectacular scenery, deep snow and Fresh Tracks Cafe Despite constant pleading from customers, recipes for dishes made famous there were as unattainable as snowflakes in July Even the cafe staff was sworn to secrecy Now, Whitewater Cooks opens the kitchen doors

With this eagerly anticipated book, home cooks can re-create chef Shelley Adams' signature dishes Readers will enjoy over 70 recipes from the cafe's selection of top sellers -- from warming soups to desserts -- indulging in such culinary favorites as:

  • Whiskey-smoked salmon chowder
  • Ymir curry bowl
  • Whitewater veggie burger
  • Runaway train wrap
  • Peppercorn, brandy and gorgonzola sauce
  • Crackle top snowy mountain cookies
  • Whitewater brownies

Whitewater Resort is internationally recognized for its alpine scenery and the fine quality of its food Now home cooks everywhere can share its most celebrated dishes

About the author

Shelley's Whitewater Cooks books have been much loved in BC since the original Whitewater Cooks cookbook launched in 2005. All four books have been national best sellers and get their name from the Whitewater Winter Resort and ski hill, located just outside of Nelson, BC, that Shelley and her husband owned. Shelley acted as the creative director of the Fresh Tracks Cafe, in the resort's ski lodge, and the cafe's recipes became the basis for the first cookbook!

Shelley Adams' profile page

Related lists