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list price: $26.95
edition:Paperback
category: Nature
published: Oct 2004
ISBN:9781550173178

A Stain Upon the Sea

West Coast Salmon Farming

preface by David Suzuki, by Otto Langer; Stephen Hume; Betty Keller; Don Staniford; Alexandra Morton & Rosella M. Leslie, introduction by Terry Glavin

reviews: 0
0 of 5
0 ratings
rated!
rated!
list price: $26.95
edition:Paperback
category: Nature
published: Oct 2004
ISBN:9781550173178
Description

On the West Coast, few subjects are as controversial as salmon farming. Every week, new studies raise alarming questions about the safety of farmed fish and the risk farms pose to the environment. But federal, provincial and state governments continue to support expansion of fish farms all along the coast. People are justifiably confused. Just what is the case against this new ocean-based agri-biz, and how concerned should we be? A Stain Upon the Sea is an indispensable critique of fish farming practices used in British Columbia and abroad, featuring an all-star cast of contributors. Journalist Stephen Hume examines the industry through the eyes of the Nuxalk and Heiltsuk Nations and incorporates case studies from Ireland and Alaska. Historians Betty Keller and Rosella M. Leslie explain the development of the industry in BC, from small family operations to large chain farms owned by a handful of multinational conglomerates. Biologist Alexandra Morton analyzes the biology of sea lice in the pink salmon runs in the Broughton Archipelago. Former federal employee Otto Langer gives an in-depth account of the bureaucratic nightmare that exempted the industry from environmental review. And scientist Don Staniford analyzes the chemical stew that farmed fish are raised in and the health risk this poses to humans. A Stain Upon the Sea is a must-read for anyone concerned with the quality of the food they eat and the environmental health of the planet.

About the Authors

David Suzuki

Dr. David Suzuki is an internationally renowned geneticist and environmentalist and a cofounder of the David Suzuki Foundation. Dr. Suzuki is Professor Emeritus at the University of British Columbia in Vancouver and holds 27 honorary degrees from universities around the world. He is the author of more than 50 books, is a recipient of the Right Livelihood Award, and, in 2007, was named one of Time Magazine's Heroes of the Environment.

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Otto Langer

A former federal Department of Fisheries and Oceans biologist, Otto Langer is now the Director of the Marine Conservation Program for the David Suzuki Foundation and one of DFO's most outspoken critics. Langer is considered one of Canada's leading authorities on the issue of open net cage salmon farming.

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Stephen Hume

A former federal Department of Fisheries and Oceans biologist, Otto Langer is now the Director of the Marine Conservation Program for the David Suzuki Foundation and one of DFO's most outspoken critics. Langer is considered one of Canada's leading authorities on the issue of open net cage salmon farming.

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Betty Keller

Born in Vancouver, B.C., BETTY KELLER has lived in B.C.\s Fraser Valley Okanagan and Kootenay areas as well as in Nigeria. She taught high school drama and English for many years worked as a faculty associate in Simon Fraser University\'s Education Dept and taught creative writing at the University of B.C. '
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Don Staniford, M.Sc., has acted as a Director of the Salmon Farm Protest Group in Scotland. He has spoken in opposition of salmon farming in Brussels, Chile, Australia and New Zealand. In 2002, he received a British Environment and Media Award in recognition of his work exposing the illegal use of chemicals on Scottish salmon farms. Don now works as Director of Aquaculture Research for Friends of Clayoquot Sound in Tofino on Vancouver Island.


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Don Staniford, M.Sc., has acted as a Director of the Salmon Farm Protest Group in Scotland. He has spoken in opposition of salmon farming in Brussels, Chile, Australia and New Zealand. In 2002, he received a British Environment and Media Award in recognition of his work exposing the illegal use of chemicals on Scottish salmon farms. Don now works as Director of Aquaculture Research for Friends of Clayoquot Sound in Tofino on Vancouver Island.


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Terry Glavin is the author of Governor-General's Award finalist This Ragged Place, Nemiah: The Unconquered Country, A Ghost in the Water, and Dead Reckoning: Confronting the Crisis in Pacific Fisheries. A Death Feast in Dimlahamid was a finalist for the Hubert Evans Prize for Best BC Non-Fiction Book of 1990.
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Rosella M. Leslie is co-author of Sea Silver: Inside British Columbia's Salmon Farming Industry. She was born in Edmonton, Alberta and now lives in Sechelt, BC.

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Awards
  • Winner, Roderick Haig-Brown Award BC Book Prizes
Editorial Reviews

"For those concerned about the mounting threat posed by salmon farming on the BC coast, a new book by six well-known local authors is a must-read."
-The Fisherman Magazine

— The Fisherman

"A Stain Upon the Sea is a must-read for anyone concerned with the quality of the food they eat and the environmental health of the planet."
-Coastal Alliance for Aquaculture Reform

— Read the Coastal Alliance for Aquaculture Reform review

"In case you've spent the past decade in an ashram somewhere, there is a debate under way surronding captivity-raised salmon and the underwater farms where they're grown...This series of essays by a groups of experts paints a chilling picture of an industry that is devastating the environment and the wild-salmon runs of British Columbia...My advice is simple: don't read this book before heading to bed. Anybody who has ever cut into a juicy fillet of farmed Atlantic salmon is bound to have nightmares about the frightening array of dyes, pesticides, insecticides and fungicide...that has been pumped into these fish."
-John DeMont, Canadian Geographic

— Canadian Geographic

"[The authors] have synthesized the various threads of danger posed by salmon farming to the wild Pacific salmon in an informative book, A Stain Upon the Sea: West Coast Salmon Farming. ... In western society, citizens caught stealing from corporations are severely punished, but when corporations steal the right of citizens to a clean environment and healthful food they are too often unpunished and seldom penalized harshly. As A Stain Upon the Sea illustrates, this is a scenario that must be changed -- the continued existence of wild Pacific salmon may depend on it."
-Kim Petersen, Dissident Voice, Press Action

— Dissident Voice, Press Action

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