Beerlicious

The Art of Grillin' and Chillin'

by (author) Ted Reader

Chowders and Soups

50 Recipes for the Home Chef

by (author) Liz Feltham
by (photographer) Scott Munn

Canadian Living: The Barbecue Collection (Updated Edition)

Updated Edition

by (author) Canadian Living

Canadian Whisky

The Portable Expert

by (author) Davin de Kergommeaux

Rob Rainford's Born to Grill

Over 100 Recipes from My Backyard to Yours: A Cookbook

by (author) Rob Rainford

BITE ME TOO

Another Stomach-Satisfying, Visually Gratifying, Fresh-Mouthed Cookbook

by (author) Julie Albert & Lisa Gnat

Canadian Barbecue Cookbook, The

by (author) Jean Pare & Brad Smoliak

Canadian Prairie Cookbook, The

by (author) Jean Pare, Jennifer Ogle & James Darcy

British Columbia Cookbook, The

by (author) Jean Pare, Jennifer Ogle, Eric Pateman & James Darcy

Ontario Cookbook, The

by (author) Jean Pare, Jennifer Ogle & James Darcy

Smoking Meat

The Essential Guide to Real Barbecue

by (author) Jeff Phillips

Herbs

The Complete Gardener's Guide

by (author) Patrick Lima
illustrated by Turid Forsyth

Out of Old Nova Scotia Kitchens (revised edition)

by (author) Marie Nightingale

East Meets West

Traditional and Contemporary Asian Dishes from Acclaimed Vancouver Restaurants

by (author) Stephanie Yuen

East Meets West

Traditional and Contemporary Asian Recipes from Acclaimed Vancouver Restaurants

by (author) Stephanie Yuen

Flavours

by (author) Donna Hay

The Naked Foods Cookbook

The Whole-Foods, Healthy-Fats, Gluten-Free Guide to Losing Weight and Feeling Great

by (author) Margaret Floyd & James Barry

Foodshed

An Edible Alberta Alphabet

by (author) dee Hobsbawn-Smith

Foodshed

An Edible Alberta Alphabet

by (author) dee Hobshawn-Smith

John Schreiner's Okanagan Wine Tour Guide

Updated & expanded

by (author) John Schreiner

The New Granville Island Market Cookbook

by (author) Judie Glick & Carol Jensson

The Clueless Vegetarian

A Cookbook for the Aspiring Vegetarian

by (author) Evelyn Raab

The Essential Cancer Treatment Nutrition Guide and Cookbook

Includes 150 Healthy and Delicious Recipes

by (author) Jean LaMantia & Neil Berinstein

Italy

A Journey for Food Lovers

by (author) Sophie Braimbridge & Jo Glynn
photographs by Chris L. Jones