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Browse Books in Cooking

Best Recipes of the Maritime Provinces

The best tasting recipes from home cooks and leading chefs

selected by Elizabeth Baird

Burma

Rivers of Flavor

by (author) Naomi Duguid

Rose Reisman's Choose It and Lose It

The Road Map to Healthier Eating at Your Favourite Restaurants

by (author) Rose Reisman

The Total Food Allergy Health and Diet Guide

Includes 150 Recipes for Managing Food Allergies and Intolerances by Eliminating Common Allergens and Gluten

by (author) Alexandra Anca & Gordon L. Sussman

Canadian Living: 150 Essential Whole Grain Recipes

by (author) Canadian Living

Dinner Chez Moi

by (author) Laura Calder

Cooking with Glo

The Cookbook for People Who Believe Kitchens are for Everybody

by (author) Glo Mcneill

The Complete Arthritis Health, Diet Guide and Cookbook

Includes 125 Recipes for Managing Inflammation and Arthritis Pain

by (author) Kim Arrey & Michael R. Starr

The Vegetarian's Complete Quinoa Cookbook

From the Ontario Home Economics Association

edited by Mairlyn Smith
by (author) Ontario Home Economics Association

The Vegetarian's Complete Quinoa Cookbook

From the Ontario Home Economics Association

edited by Mairlyn Smith

Flavours of the West Coast

by (author) Cedarwood Productions
with Chef Steve Walker-Duncan And Guests

Fast Flavours

110 Simple Speedy Recipes: A Cookbook

by (author) Michael Smith

Salmon House on the Hill Cookbook

by (author) Dan Atkinson

200 Best Canned Fish and Seafood Recipes

For Tuna, Salmon, Shrimp, Crab, Clams, Oysters, Lobster and More

by (author) Susan Sampson

250 Best Beans, Lentils and Tofu Recipes

Healthy, Wholesome Foods

edited by Judith Finlayson

Chatelaine’s Superfood Cookbook

78 Triple-Tested Recipes

by (author) The Chatelaine Kitchen

Everyday Kitchen For Kids

100 Amazing Savory and Sweet Recipes Children Can Really Make

by (author) Jennifer Low

Taste

Seasonal Dishes from a Prairie Table

by (author) C.J. Katz
foreword by Anita Stewart

Seriously Simple Parties

Recipes, Menus & Advice for Effortless Entertaining

by (author) Diane Rossen Worthington
photographs by Yvonne Duivenvoorden

Complete Cake Mix Magic

300 Easy Desserts Good as Homemade

by (author) Jill Snider

Best of Bridge Slow Cooker Cookbook

200 Delicious Recipes

by (author) Sally Vaughan-Johnston

Rob Feenie's Casual Classics

Everyday Recipes for Family and Friends

by (author) Rob Feenie
foreword by Mark McEwan

Afternoon Tea

A Timeless Tradition

by (author) Muriel Moffat

Titanic: The Cookbook

Recipes from the Era of the Great Ocean Liners

by (author) Yvonne Hume
adapted by Elaine Elliot & Virginia Lee

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