Skip to main content Skip to search Skip to search

Cooking Canadian

Treasury of Nova Scotia Heirloom Dishes

by (author) Florence Hilchey

Publisher
Boulder Publications
Initial publish date
Sep 2011
Category
Canadian
  • Spiral bound

    ISBN
    9780986537691
    Publish Date
    Sep 2011
    List Price
    $8.95

Add it to your shelf

Where to buy it

Description

Originally published in 1967, this third edition of a Nova Scotia classic remains a family favourite today. Featuring recipes dating back to the early twentieth century, A Treasury of Nova Scotia Heirloom Dishes is one of the finest cookbooks to be published in the province.

About the author

Florence M. Hilchey compiled A Treasury of Nova Scotia Heirloom Dishes as a Canadian Centennial project while working as supervisor of Home Economics for the Nova Scotia Department of Agriculture. Active with the Women's Institutes of Nova Scotia, Hilchey played a role in establishing branches in communities throughout the province.

Florence Hilchey's profile page