Recommended Age, Grade, and Reading Levels
- Age: 14 to 18
- Grade: 9 to 12
This book follows five local restauranteurs (Jimel's Bakery, Myrna's, Gelyn's Wedding Salon, Pampanga, and Juvian's) on their journey to Winnipeg and the savoury foods they have built their livelihoods upon. Readers are welcome to share in Philippines dishes with the book's collection of local recipes!