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list price: $6.95
edition:Paperback
also available: Paperback Hardcover
published: Jan 1978
ISBN:9780888622303
imprint: Lorimer

Kids in the Kitchen

by Shannon Ferrier, illustrated by Hans Zander

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cooking & food
0 of 5
0 ratings
rated!
rated!
list price: $6.95
edition:Paperback
also available: Paperback Hardcover
published: Jan 1978
ISBN:9780888622303
imprint: Lorimer
Description

This book introduces the world of cookery to kids in an exciting, well-illustrated, user-friendly format.

It includes sixteen healthy recipes including spaghetti carbonara, gingerbread, yogurt pops and green salad Portuguese-style. Particular care has been taken to make the instructions clear, simple and readily comprehensible by children.

Kids in the Kitchen is an ideal way to get kids cooking on their own.

About the Authors

Shannon Ferrier

SHANNON FERRIER is a family studies teacher with the Toronto Board of Education.
Author profile page >

Hans Zander

SHANNON FERRIER is a family studies teacher with the Toronto Board of Education.
Author profile page >
Recommended Age, Grade, and Reading Levels
Age:
6 to 12
Grade:
1 to 6
Reading age:
6 to 12

Out of print

This edition is not currently available in bookstores. Check your local library or search for used copies at Abebooks.

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