On a book page, this tab will allow you to add a book to one of your lists.
Please login or register to use this feature.
9781550817669_cover Enlarge Cover
0 of 5
0 ratings
rated!
rated!
list price: $27.99
edition:eBook
also available: Paperback
category: Cooking
published: Sep 2019
ISBN:9781550817669

Island Vegan

by Marian Frances White

reviews: 0
tagged:
add a tag
Please login or register to use this feature.
vegan, vegetables, vegetarian & vegan
0 of 5
0 ratings
rated!
rated!
list price: $27.99
edition:eBook
also available: Paperback
category: Cooking
published: Sep 2019
ISBN:9781550817669
Description

**WINNER: 2020 GOURMAND WORLD COOKBOOK AWARD, LOCAL REGION - CANADA**
In Island Vegan, Newfoundland’s original trailblazing vegan chef, Marian Frances White, returns with over 100 beautiful and utterly mouth-watering, plant-based recipes. Using readily available ingredients with a blend of local and international flavours, Marian provides everything you need, whether you’re a committed vegan or just starting out. Here you’ll find soups, salads, sauces, smoothies, pastries, pancakes, main dishes, delectable desserts, and much more. And there are full-colour photographs to help you create the perfect setting. The culmination of over forty years of exquisite, tried-and-tested vegan cooking, every recipe in Island Vegan is health conscious, environmentally sound, and absolutely delicious!

About the Author
Marian Frances White studied journalism at Carleton University and has worked in the Canadian arts scene as a poet, editor, and filmmaker. Marian has been a vegan since the mid-1970s and is the author of The Eldamar Cookbook: A Fine Vegan Cuisine. She’s worked as a chef and studied at the Hippocrates Heath Institute in Boston. She lives in St. John’s.
Author profile page >
Awards
  • Winner, GOURMAND WORLD COOKBOOK AWARD, LOCAL REGION - CANADA

Buy this book at:

Buy the e-book:

Related Blog Posts

Reading Lists Featuring “Island Vegan”

User Activity

X
Contacting facebook
Please wait...