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Browse Books in Agriculture

The Ethical Meat Handbook

Complete home butchery, charcuterie and cooking for the conscious omnivore

by (author) Meredith Leigh & Jean-Martin Fortier

A Profession of Hope

Farming on the Edge of the Grizzly Trail

by (author) Jenna Butler

Permaculture for the Rest of Us

Abundant Living on Less than an Acre

by (author) Jenni Blackmore

Cash Cow

Ten Myths about the Dairy Industry

by (author) Élise Desaulniers

Saving Farmland

The Fight for Real Food

by (author) Nathalie Chambers
with Robin Alys Roberts & Sophie Wooding

Nothing Too Good for a Cowboy

A True Account of Life on the Last Great Cattle Frontier

by (author) Richmond P. Hobson

A Biodynamic Manual

Practical Instructions for Farmers and Gardeners

by (author) Pierre Masson
edited by Vincent Masson
translated by Monique Blais

The Market Gardener (EPUB)

A Successful Grower's Handbook for Small-Scale Organic Farming

by (author) Jean-Martin Fortier

The Market Gardener (PDF)

A Successful Grower's Handbook for Small-Scale Organic Farming

by (author) Jean-Martin Fortier

The Market Gardener

A Successful Grower's Handbook for Small-Scale Organic Farming

by (author) Jean-Martin Fortier

Improving Your Soil

A Practical Guide to Soil Management for the Serious Home Gardener

by (author) Keith Reid

Resistance Is Fertile

Canadian Struggles on the BioCommons

by (author) Wilhelm Peekhaus

Pure Poultry (PDF)

Living Well with Heritage Chickens, Turkeys and Ducks

by (author) Victoria Miller
foreword by Jeannette Beranger

Raising Goats Naturally (PDF)

The Complete Guide to Milk, Meat and More

by (author) Deborah Niemann

Real Dirt

An Ex-industrial Farmer's Guide to Sustainable Eating

by (author) Harry Stoddart

Growing Resistance

Canadian Farmers and the Politics of Genetically Modified Wheat

by (author) Emily Eaton

EAT UP (PDF)

The Inside Scoop on Rooftop Agriculture

by (author) Lauren Mandel

Aboriginal Peoples and Forest Lands in Canada

edited by D.B. Tindall, Ronald L. Trosper & Pamela Perreault

Plowing with Pigs and Other Creative, Low-Budget Homesteading Solutions (PDF)

by (author) Oscar H. Will & Karen K. Will

The Light Through the Trees

Reflections on Land and Farming

by (author) Luanne Armstrong

Forest Economics

by (author) Daowei Zhang & Peter H. Pearse
foreword by Clark S. Binkley

High Steaks

Why and How to Eat Less Meat

by (author) Eleanor Boyle

All the Dirt

Reflections on Organic Farming

by (author) Rachel Fisher, Heather Stretch & Robin Tunnicliffe

Pineros

Latino Labour and the Changing Face of Forestry in the Pacific Northwest

by (author) Brinda Sarathy

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