Browse Books in Agriculture

High Steaks
Why and How to Eat Less Meat

All the Dirt
Reflections on Organic Farming

Pineros
Latino Labour and the Changing Face of Forestry in the Pacific Northwest

Ecology and Management of Sitka Spruce
Emphasizing Its Natural Range in British Columbia

In Search of Sustainability
British Columbia Forest Policy in the 1990s

Flexible Crossroads
The Restructuring of British Columbia's Forest Economy

Green Gold
The Forest Industry in British Columbia

The Vertical Farm
Feeding the World in the 21st Century

Policies for Sustainably Managing Canada’s Forests
Tenure, Stumpage Fees, and Forest Practices

Nutrition and Feeding of Organic Cattle [OP

British Columbia’s Inland Rainforest
Ecology, Conservation, and Management

Temperate and Subtropical Fruit Production

The Biochar Solution (PDF)
Carbon Farming and Climate Change

Fish Diseases and Disorders
Non-infectious Disorders

Broiler Breeder Production

Forestry and Biodiversity
Learning How to Sustain Biodiversity in Managed Forests

Analyses for Hormonal Substances in Food Producing Animals

The Woodlot Management Handbook
Making the Most of Your Wooded Property For Conservation, Income or Both

The Green Guide for Horse Owners and Riders
Sustainable Practices for Horse Care, Stable Management, Land Use, and Riding

Setting the Standard
Certification, Governance, and the Forest Stewardship Council

Industrializing the Corn Belt
Agriculture, Technology, and Environment, 1945-1972

Farming in a Changing Climate
Agricultural Adaptation in Canada

Genetically Modified Diplomacy
The Global Politics of Agricultural Biotechnology and the Environment
