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New Releases

Food and Drink

Vegetables: A Love Story

92 Heartwarming Recipes from the Kitchen of Sweetsugarbean

by (author) Renée Kohlman

Salt Beef Buckets

A Love Story

by (author) Amanda Dorothy Jean Bulman

Three Ingredient Cocktails

60 Drinks Made in Minutes

by (author) Kate Calder

Keto Soup Cookbook

Comforting Low-Carb Favorites

by (author) Jennifer Allen

Culinary Shakespeare

Staging Food and Drink in Early Modern England

edited by David B. Goldstein & Amy L. Tigner

The Sipster's Pocket Guide to 50 Must-Try BC Wines

50 Must-Try BC Wines

by (author) Luke Whittall

Earth to Table Bakes

Everyday Recipes for Baking with Good Ingredients

by (author) Bettina Schormann & Erin Schiestel

Menno-Nightcaps

Cocktails Inspired by that Odd Ethno-Religious Group You Keep Mistaking for the Amish, Quakers or Mormons

by (author) S.L. Klassen
illustrated by Michael Hepher

The Little Prairie Book of Berries

Recipes for Saskatoons, Sea Buckthorn, Haskap Berries and More

by (author) Sheryl Normandeau
illustrated by Tree Abraham & Meryl Hulse

How to Sous Vide

Easy, Delicious Perfection Any Night of the Week: 100+ Simple, Irresistible Recipes

by (author) Daniel Shumski

Best of Bridge Kitchen Simple

125 Quick and Easy Recipes

by (author) Emily Richards & Sylvia Kong

The Vegan Family Cookbook

Simple, Balanced Cooking for Real Life

by (author) Anna Pippus

Acorn

Vegetables Re-Imagined: Seasonal Recipes from Root to Stem

by (author) Shira Blustein & Brian Luptak
foreword by Julia Stiles

Well Seasoned

A Year's Worth of Delicious Recipes

by (author) Mary Berg

The Buddhist Chef's Vegan Comfort Cooking

Easy, Feel-Good Recipes for Every Day

by (author) Jean-Philippe Cyr

My New Table

Everyday Inspiration for Eating + Living

by (author) Trish Magwood

Conveniently Delicious

How to Cook and Eat with Spontaneity and Joy

by (author) Devin Connell

Island Eats

Signature Chefs' Recipes from Vancouver Island and the Salish Sea

by (author) Dawn Postnikoff & Joanne Sasvari

How-To Cookbook for Kids

50 Easy Recipes to Learn the Basics

by (author) Nancy Polanco

Growing and Eating Sustainably

Agroecology in Action

by (author) Dana James & Evan Bowness
foreword by Hannah Wittman

Hearth & Home

Cook, Share, and Celebrate Family-Style

by (author) Lynn Crawford & Lora Kirk