Unicorn Food

Rainbow Treats and Colorful Creations to Enjoy and Admire

by (author) Cayla Gallagher

Sweet Bake Shop

Delightful Desserts for the Sweetest of Occasions: A Baking Book

by (author) Tessa Sam

Awesome Ancient Grains and Seeds

A Garden-to-Kitchen Guide, Includes 50 Vegetarian Recipes

by (author) Dan Jason & Michele Genest

Dirty Gourmet

Food for Your Outdoor Adventures

by (author) Dirty Gourmet, Emily Nielson & Aimee Trudeau

The Chickpea Revolution Cookbook

85 Plant-Based Recipes for a Healthier Planet and a Healthier You

by (author) Heather Lawless & Jen Mulqueen

The Wickaninnish Cookbook

Rustic Elegance on Nature's Edge

by (author) Wickaninnish Inn

Eating Local in the Fraser Valley

A Food-Lover's Guide, Featuring Over 70 Recipes from Farmers, Producers, and Chefs: A Cookbook

by (author) Angie Quaale

The Great Shellfish Cookbook

From Sea to Table: More than 100 Recipes to Cook at Home

by (author) Matt Dean Pettit

101 Amazing Uses for Turmeric

Reduce joint pain, soothe your stomach, make a delicious dinner, and 98 more!

by (author) Susan Branson

From the Kitchens of YamChops North America's Original Vegan Butcher Shop

Mind-Blowing Plant-Based Meat Substitutions

by (author) Michael Abramson

Bakeland

Nordic Treats Inspired by Nature

by (author) Marit Hovland
foreword by Trine Hahnemann

Parties Around a Punch Bowl

by (author) Kimberly Whitman

Hot for Food Vegan Comfort Classics

101 Recipes to Feed Your Face: A Cookbook

by (author) Lauren Toyota

Modern Israeli Cooking

100 New Recipes for Traditional Classics

by (author) Danielle Oron

Best Before

The Evolution and Future of Processed Food

by (author) Nicola Temple

Simply Citrus

by (author) Marie Asselin
by (photographer) Catherine Cote

Feeding My Mother

Comfort and Laughter in the Kitchen as My Mom Lives with Memory Loss

by (author) Jann Arden

Eating Wild in Eastern Canada

A Guide to Foraging the Forests, Fields, and Shorelines

by (author) Jamie Simpson

101 Amazing Uses for Garlic

Prevent Colds, Ease Seasickness, Repair Glass, and 98 More!

by (author) Susan Branson

Spain

Recipes for Olive Oil and Vinegar Lovers

by (author) Emily Lycopolus
photographs by D.L. Acken

Fermentation Revolution

70 Easy Recipes for Sauerkraut, Kombucha, Kimchi and More

by (author) Sebastien Bureau & David Cote

The Complete Plate

120 Recipes - 30 Meal Plans - A Stronger, Healthier, and Happier You

by (author) Lauren Klukas
contributions by Janine Elenko & Ashlee Gillespie

100 Million Years of Food

What Our Ancestors Ate and Why It Matters Today

by (author) Stephen Le

Pizza Pizzaz

by (author) Jean Pare & James Darcy