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Children's Fiction Cooking & Food

Lights, Camera, Cook!

by (author) Charise Mericle Harper

illustrated by Aurelie Blard-Quintard

Publisher
Houghton Mifflin Harcourt
Initial publish date
Jul 2017
Category
Cooking & Food
  • Hardback

    ISBN
    9780544912601
    Publish Date
    Jul 2017
    List Price
    $18.99

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Recommended Age, Grade, and Reading Levels

  • Age: 8 to 12
  • Grade: 3 to 7

Description

A zesty series for fans of kids' cooking competitions! It's “lights, camera, cook!” for four tween contestants—energetic Tate, charming Rae, worldly Caroline, and hyper-competitive Oliver—who are all about to enter a televised cooking competition.
     What will the kids cook up? How will they all get along on- and off-camera? Which junior chef will have the grit—and maybe the grits—to make it through each challenge? And which junior chef will have to hang their apron up for good?
     Bonus: Includes real cooking techniques for the aspiring young chef!

About the authors

Charise Mericle Harper is the author and illustrator of many books for children, including the Just Grace series and the Next Best Junior Chef series. Charise lives in Oregon. Visit Charise at chariseharper.com and on Twitter at @ChariseHarper.

Charise Mericle Harper's profile page

Aurelie Blard-Quintard's profile page

Editorial Reviews

"[Lights, Camera, Cook! is] an entertaining behind-the-scenes look at ambitious foodie kids doing what they do best; readers should be eager to discover who will be forced to hang up their aprons in the next book." –Publishers Weekly

"A mouthwatering read for all foodies. Be sure to save room for the next two volumes."–SLJ

"...a must-read for all junior foodies!"–Kirkus

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