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Browse Books in Cooking & Food

Alina in a Pinch

by (author) Shenaaz Nanji

Something Good (Classic Munsch Audio)

read by Robert Munsch

Hot Cross Buns for Everyone

by (author) Yolanda T. Marshall
illustrated by Daria Lavrova

My Delicious Garden

by (author) Anne-Marie Fortin
illustrated by Julien Castanié
translated by Heather Camlot

Autour de la table

illustrated by Peter H. Reynolds


by (author) Priti Birla Maheshwari
illustrated by Ashley Barron

Lentil Soup

by (author) Carole Tremblay
illustrated by Maurèen Poignonec
translated by Charles Simard

Samantha's Sandwich Stand

by (author) Sonia Saikaley
illustrated by Nathan Fréchette

A Feast for Joseph

by (author) Terry Farish & O.D. Bonny
illustrated by Ken Daley

Let's Eat Bannock!

English Edition

by (author) Masiana Kelly

Something New for Rosh Hashanah

by (author) Jane Yolen
illustrated by Christine Battuz

A Monster in My Kitchen

by (author) Marie-France Comeau
illustrated by Isabelle Léger

Alice Fleck's Recipes for Disaster

by (author) Rachelle Delaney

The Great Cookie War

by (author) Caroline Stellings

Rah! Rah! Mujadara

by (author) Jamie Kiffel-Alcheh
illustrated by Claudine Gevry

Un monstre dans ma cuisine

by (author) Marie-France Comeau
illustrated by Isabelle Léger

Our Little Kitchen

by (author) Jillian Tamaki

It Happened on Sweet Street

by (author) Caroline Adderson & Stéphane Jorisch

Salma the Syrian Chef

by (author) Danny Ramadan
illustrated by Anna Bron

I Love Matzah

by (author) Freidele Galya Soban Biniashvili
illustrated by Angelika Scudamore

Comptines et cuisine

by (author) Sophie Gayer
illustrated by Frédéric Gayer

Meennunyakaa / Blueberry Patch

by (author) Jennifer Leason
edited by Norman Chartrand


by (author) The Jerry Cans
illustrated by Eric Kim

Cooking with Bear

A Story and Recipes from the Forest

by (author) Deborah Hodge
illustrated by Lisa Cinar

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