Tony de Luca is a renowned chef, considerd “one of the architects of Niagara wine-country cuisine” (Frommer’s Niagara Region, 2009). He has two popular restaurants in Ontario’s Niagara-on-the-Lake: the Old Winery Restaurant and the de Luca’s Wine Country Restaurant. His first book, Recipes from Wine Country, is a national bestseller. Visit Tony’s website at www.tonydeluca.ca.
