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list price: $29.99
edition:Paperback
category: Gardening
published: March 2017
ISBN:9780865718425

The Food Lover's Garden

Growing, Cooking, and Eating Well

by Jenni Blackmore

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vegetables
0 of 5
0 ratings
rated!
rated!
list price: $29.99
edition:Paperback
category: Gardening
published: March 2017
ISBN:9780865718425
Description

Put off by the origin-unknown, not-so-fresh, pesticide-laden offerings at the grocery store? Hungry for delicious high-quality veg and fragrant herbs, and looking to have some control over where your food comes from but never planted a seed in your life?

Foodie meets gardener in this deliciously accessible, easy-to-use guide to growing, cooking, and preserving twenty-some popular, easy-to-grow vegetables and herbs. Taking the budding gardener from planting, growing and harvesting, to preparation of delicious, nutritious, and affordable meals, this book is a celebration of food in all its stages.

The Food Lover's Garden guides the reader through:

  • Getting started with easy step-by-step growing instructions from balcony to backyard
  • Simple, tasty recipes incorporating each vegetable and herb
  • Meal combinations of two or more of the featured dishes
  • Selecting essential kitchen tools and gadgets to maximize the harvest
  • Canning and pickling recipes to preserve the rest.

Perfect for the foodie and budding gardener - from the humble potato, to pungent garlic, to the beauty of the beet, classic staples take a delicious turn with novel, innovative recipes. Truly food for all seasons and palates.

Foodies, new gardeners, urban homesteaders, and supporters of sustainable living - take back your right to high-quality food with The Food Lover's Garden.

About the Author
Jenni Blackmore
Jenni Blackmore is a farmer, artist and writer who built her house on a rocky, windswept island off the coast of Nova Scotia almost twenty-five years ago and has been stumbling along the road to self-sufficient living ever since. As a successful micro-farmer she produces most of her family's meat, eggs, fruit and vegetables, in spite of often-challenging conditions. She is certified as a Permaculture Design Consultant from the Falls Brook Centre in New Brunswick and has published 2 fiction titles for children and one for adults.
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The Food Lover's Garden (PDF)

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