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Cooking Barbecue & Grilling

The Fire Chef

Fast Grilling & Slow Cooking on the Barbecue

by (author) David Veljacic

Publisher
Douglas & McIntyre
Initial publish date
Jun 2001
Category
Barbecue & Grilling
  • Paperback / softback

    ISBN
    9781550546972
    Publish Date
    Jun 2001
    List Price
    $21.95

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Description

A fire chief proves he's also a hot chef--and now the world will find out what his crew already knows: he can cook up an award-winning, finger-licking, nice and spicy barbecue. Whether fast-grilled on a high flame or slow-cooked at a low heat, every recipe will whet your appetite for preparing a little outdoor cuisine. Choose from 150-plus contemporary barbecue dishes and condiments; more than two dozen seafood recipes; and grilled appetizers, vegetables, and desserts...all laid out with a professional's techniques, equipment, and meat seasonings. Some of his information is simple but illuminating, such as how to grill the perfect steak. But then, get ready to add rubs, marinades, and basting sauces as you get going on melt-in-your-mouth Baron of Beef, Southern Barbecue Pork Shoulder, and Barbecued Corn with Buttered Cheese.

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