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Food

By benk
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tagged: food, cooking
All about food & cooking.
Food That Really Schmecks

Food That Really Schmecks

by Edna Staebler
foreword by Rose Murray
introduction by Wayson Choy
edition:Paperback
also available: eBook
tagged : canadian

In the 1960s, Edna Staebler moved in with an Old Order Mennonite family to absorb their oral history and learn about Mennonite culture and cooking. From this fieldwork came the cookbook Food That Really Schmecks. Originally published in 1968, Schmecks instantly became a classic, selling tens of thousands of copies. Interspersed with practical and memorable recipes are Staebler’s stories and anecdotes about cooking, Mennonites, her family, and Waterloo Region. Described by Edith Fowke as folklo …

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Barbecue Secrets Deluxe!

Barbecue Secrets Deluxe!

The Very Best Recipes, Tips, and Tricks from a Barbecue Champion
edition:Paperback

Rockin' Ronnie Shewchuk is obsessed with outdoor cooking. His enthusiasm for the grill has been called both "contagious" and "evangelical." His wife has even described herself as a "barbeque widow." Now in Barbecue Secrets DELUXE!, Rockin' Ronnie has compiled all the best recipes, tips and insights he has collected on his road to barbecue enlightenment. This essential guide contains over 200 recipes including the best from Ron's two bestselling books, Barbecue Secrets and Planking Secrets, as we …

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Canadian Living: The Barbecue Collection

Canadian Living: The Barbecue Collection

Updated Edition
edition:Paperback

It's grilling season again! This year, Canadian Living is back with a second helping of its best-selling grilling bible, The Barbecue Collection. Updated with dozens of fresh, exciting new recipes and mouthwatering photos, it's guaranteed to please barbecue lovers from coast to coast.

Whether you like to grill sizzling laid-back fare, such as burgers and pizza, or spectacular special occasion dishes, such as roasts and oysters, this collection has the recipes you're craving. Packed with tips and …

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