About Mustafa Koc Mustafa Koç is an associate professor at the Department of Sociology at Ryerson University. Books by Mustafa Koc Critical Perspectives in Food Studies edited by Mustafa Koc, Jennifer Sumner & Anthony Winson Conversations in Food Studies edited by Colin R. Anderson, Jennifer Brady & Charles Z. Levkoe foreword by Mustafa Koc contributions by Mary A. Beckie, Eva A. Bogdan, Mark Bomford, Jennifer A. Braun, Samara Brock, Robyn Bunn, Kirsten Valentine Cadieux, Chantal Clement, Anais Detolle, Arthur Green, Ankit Gupta, Robert Jennings, Josee Johnson, Huddart Kennedy, Ahmed Khan, Keith Lee, Kristen Lowitt, Wanda Martin, Victoria Millious, Phil Mount, Erika Mundel, Alan Nash, Seriy Polyakov, Keren Rideout, Steffanie Scott, Tammara Soma, Cathryn Sprague, Jennifer Sumner, David Szanto, Lani Trenouth, Penny Van Esterik, Matt Ventresca, Cassie Wever, Carmen Wong & Konstantinos Zougris
