About the Author

Elizabeth Driver

Elizabeth Driver is an independent scholar living in Toronto, and Past President of the Culinary Historians of Ontario. She is the recipient of the Tremaine Medal for 2007 from the Bibliographical Society of Canada.

Books by this Author
Five Roses

Five Roses

A Guide to Good Cooking
introduction and notes by Elizabeth Driver
edited by Whitecap Books Ltd.
edition:Paperback
tagged : canadian
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Culinary Landmarks

Culinary Landmarks

A Bibliography of Canadian Cookbooks, 1825-1949
edition:Hardcover
also available: eBook
tagged : history
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