Michelle Anderson is the author of multiple cookbooks focused on healthy diets and delicious food. She has worked as a professional chef for more than 25 years, honing her craft overseas in North Africa and all over Ontario, Canada. Michelle focuses on food as medicine and using wholesome, quality field-to-fork ingredients in vibrant and visually impactful dishes. Michelle lives in Temiskaming Shores, Ontario, Canada, with her husband, two sons, two Newfoundland dogs, and three cats.