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Travel General

Okanagan Slow Road

by (author) Bernadette McDonald

illustrated by Karolina Born-Tschümperlin

Publisher
TouchWood Editions
Initial publish date
May 2017
Category
General, Western Provinces, General
  • Paperback / softback

    ISBN
    9781771510363
    Publish Date
    Apr 2014
    List Price
    $29.95
  • Paperback / softback

    ISBN
    9781771512169
    Publish Date
    May 2017
    List Price
    $29.95
  • eBook

    ISBN
    9781771510387
    Publish Date
    Apr 2014
    List Price
    $29.95

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Description

A book that invites you to slow down and explore the Okanagan Valley from a local’s point of view.

Whether it’s spying a rare canyon wren, cycling the historic Kettle Valley Railroad across heart-stopping trestle bridges, or hiking through fields of spring flowers, travel alongside the authors as they draw you into the exquisite, unforgettable experience of savouring one of Canada’s most beautiful destinations.

Generously offering a compilation of the Okanagan Valley’s best food, drink, and recreation spots, Okanagan Slow Road reveals treasured local culinary secrets: crusty double-baked bread from rural bakeries, lavender-infused pepper from hillside farms, and dark red cherries from bountiful orchards. And, of course, the world-renowned wines—after all, what would delicious local food be without famous vintages from the unique Okanagan terroir?

First published in 2014, this completely updated edition of Okanagan Slow Road includes a list of the many wineries worth visiting as well as a list of the area’s farmers’ markets.

About the authors

Bernadette McDonald is the author of Okanagan Slow Road as well as eight books on mountaineering and mountain culture. She has received numerous mountain writing awards, including Italy's ITAS Prize for mountain writing (2010), and is a two-time winner of India's Kekoo Naoroji Award for mountain literature (2008 and 2009). In 2011, Bernadette's book Freedom Climbers won the Grand Prize at the Banff Mountain Book Festival (Canada), the Boardman Tasker Prize (UK), and the American Alpine Club's H. Adams Carter Literary Award. She has also received the Alberta Order of Excellence (2010), the Summit of Excellence Award from The Banff Centre (2007), the King Albert Award for international leadership in the field of mountain culture and environment (2006), and the Queen's Golden Jubilee Medal (2002). Founding vice-president of Mountain Culture at The Banff Centre and director of the Banff Mountain Festivals for twenty years, Bernadette was born in Saskatchewan but has lived in the mountains all of her adult life. Visit her online at bernadettemcdonald.ca.

Bernadette McDonald's profile page

Karolina Born-Tschümperlin was born in Lucerne, Switzerland, and moved to Canada in 1995. She studied at the University of Cambridge and at l'Université Paris-Sorbonne, and holds a degree in modern foreign languages from the Dolmetscherschule Basel. With her husband, Doug, and her dog, Otis, she owns a small lavender farm in Naramata, BC. In her spare time, she paints and plays various instruments with her band, Slapdog Four plus Joe. Her paintings and images beautifully illustrate Okanagan Slow Road. Visit www.karolinaborn.com .

Karolina Born-Tschümperlin's profile page

Editorial Reviews

"This must-have book for food and wine lovers and for local and visiting Okanagan adventurers."

Wine Trails Magazine

"Equal parts guidebook, memoir, and story, this beguiling little volume is destined to be cherished by Okanagan locals and visitors alike."

Bruce Kirkby

&quo;I can’t think of a better guide to take us exploring, tasting, and drinking in the Okangan. This sumptuously illustrated book is our insider pathway into the key experiences, flavours, and personalities behind the Okanagan’s natural and culinary richness.&quo;

Jennifer Cockrall-King

&quo;Savour this book sip by sip and bite by bite as it takes you on a leisurely, let’s-really- get-to- know-each-other journey to the Okanagan’s treasured places.&quo;

Edible Vancouver magazine

"Bernadette McDonald and Karolina Born-Tschümperlin have created a unique and delicious insider’s guide that will capture the heart’s of all . . . An intimate odyssey through the diverse culture, landscapes, and tastes of British Columbia’s enchanting Okanagan Valley."

Jennifer Schell

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