Flesh, Tongue

by (author) Yaya Yao

Flesh, Tongue

by (author) Yaya Yao

Chinese Blue

by (author) Weyman Chan

Swallowing Clouds

A Playful Journey through Chinese Culture

by (author) A. Zee

Middle Chinese

A Study in Historical Phonology

by (author) Edwin G. Pulleyblank

Lexicon of Reconstructed Pronunciation

in Early Middle Chinese, Late Middle Chinese, and Early Mandarin

by (author) Edwin G. Pulleyblank

Eating Chinese

Culture on the Menu in Small Town Canada

by (author) Lily Cho

Eating Chinese

Culture on the Menu in Small Town Canada

by (author) Lily Cho

Outline of Classical Chinese Grammar

by (author) Edwin G. Pulleyblank

125 Best Chinese Recipes

by (author) Bill Jones & Stephen Wong
illustrated by Mark Shapiro & Colin Erricsson