David Waltner-Toews
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Dr. David Waltner-Toews is a veterinarian and epidemiologist specializing in diseases people get from animals. He is a professor at the University of Guelph, founding president of Veterinarians without Borders/Vétérinaires sans Frontières Canada, and author of numerous books of poetry and nonfiction. He lives in Kitchener, Ontario.
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"Chickens Fight Back, The"
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Emerging diseases like mad cow, SARS, and avian flu are — for the moment, at least — far more prevalent in animals than in humans. Still, the knowledge that measles, TB, and smallpox were at one time ""emerging"" diseases that eventually made a permanent, and quite deadly, jump to humans gives epidemiologists pause.
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The Chickens Fight Back ex …
"Food, Sex, and Salmonella"
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With solid science and deft humor, a celebrated epidemiologist surveys foodborne diseases, explains their complexities, explores why new diseases are emerging, and offers preventive solutions.
In this lively look at foodborne diseases, David Waltner-Toews brings us tales of the bacteria, viruses, and parasites that have made their way into our food …
Chickens Fight Back, The
"David Waltner-Toews is a rare flower, a poet, philosopher and scientist with ancient Scheherazade's talents at storytelling and a scholar's knowledge of myth and history...How wonderful to be entertained by literature like this while being educated on a critical issue at the same time." -- Globe and Mail
Emerging diseases like mad cow, SARS, and av …
Fat Lady Struck Dumb, The
On the day that David Waltner-Toews' young daughter Rebecca gave "Mr. Fluff, that venerable stuffed dog" to her older brother, the poet learned a lesson in community building - to get what you really want you must give it away and then share it back.
There is nothing didactic about The Fat Lady Struck Dumb, though the book is packed with wisdom com …
Food, Sex, and Salmonella
With solid science and deft humor, a celebrated epidemiologist surveys foodborne diseases, explains their complexities, explores why new diseases are emerging, and offers preventive solutions. In this lively look at foodborne diseases, David Waltner-Toews brings us tales of the bacteria, viruses, and parasites that have made their way into our food …
