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list price: $27.95
edition:Paperback
also available: Paperback Paperback Hardcover
category: Cooking
published: Sep 2001
ISBN:9780778800415
publisher: Robert Rose

The 150 Best Slow Cooker Recipes

by Judith Finlayson

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0 of 5
0 ratings
rated!
rated!
list price: $27.95
edition:Paperback
also available: Paperback Paperback Hardcover
category: Cooking
published: Sep 2001
ISBN:9780778800415
publisher: Robert Rose
Description

Slow Cookers are the ideal appliance for today's lifestyle because they make meal preparation so manageable. An indispensable assistant, a slow cooker will help you prepare delicious food that requires a minimum of attention, while ensuring a maximum of success. But the recipes are key. In The 150 Best Slow Cooker Recipes, you'll find superb recipes that will exceed your expectations for not only preparing everyday meals, but also for entertaining -- from casual Friday nights to even the most challenging special occasions,

Everyone wants food that is easy and flavorful, whether it's an old favorite that evokes fond memories such as Classic Boeuf Bourguignon, Shepherd's Pie with Creamy Corn Filling or Pineapple Upside-Down Spice Cake. New taste sensations that reflect today's globalized world can be found in Pumpkin Soup with Shrimp and Lime, Stuffed Pot Roast in Cumin-Flavored Gravy or Thai-Style Coconut Flan. Old standards or new classics, The 150 Best Slow Cooker Recipes has an abundance of appetizing and dependable recipes.

150 Recipes -- 50+ Color Photographs
Dependable Tips and Techniques
Appetizers to Desserts
Make Ahead Ideas

 

Contributor Notes

Judith Finlayson is a journalist, speechwriter, and author on the subject of women with a life-long love of cooking. Twenty-five years ago, she began her career writing feature food articles, reviewing restaurants and developing recipes for magazines. Now she has integrated a wide range of cooking influences into an eclectic collection of mouth-watering recipes for the slow cooker.

 

Recommended Age, Grade, and Reading Levels
Age:
18 to 99
Grade:
13 to 17
Editorial Review

Breaks out of the usual soups/stews confinement of other Crock-Pot cookbooks ... There are enough temptingly tasty recipes here to keep those slow cookers plugged in 24 hours a day.

— Booklist

Out of print

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