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Browse Books in Chemistry

Cellulose Nanocomposites

Processing, Characterization and Properties

edited by Kristiina Oksman & Mohini Sain

Let Them Eat Flax!

70 All-New Commentaries on the Science of Everyday Food & Life

by (author) Joe Schwarcz

Quadrupole Ion Trap Mass Spectrometry

by (author) Raymond E. March & John F. Todd

Liquids, Solutions, and Interfaces

From Classical Macroscopic Descriptions to Modern Microscopic Details

by (author) W. Ronald Fawcett

Spectra of Atoms and Molecules

by (author) Peter F. Bernath

Bailey's Industrial Oil and Fat Products, Industrial and Nonedible Products from Oils and Fats

edited by Fereidoon Shahidi

Bailey's Industrial Oil and Fat Products, Edible Oil and Fat Products

Products and Applications

edited by Fereidoon Shahidi

Bailey's Industrial Oil and Fat Products, Set

edited by Fereidoon Shahidi

Advantage Chemistry

by (author) Andy Cherkas

Glycomimetics

Modern Synthetic Methodologies

edited by Rene Roy

Handbook of Food Analytical Chemistry, Volume 1

Water, Proteins, Enzymes, Lipids, and Carbohydrates

edited by Ronald E. Wrolstad, Terry E. Acree, Eric A. Decker, Michael H. Penner, David S. Reid, Steven J. Schwartz, Charles F. Shoemaker, Denise M. Smith & Peter Sporns

The Fly in the Ointment

70 Fascinating Commentaries on the Science of Everyday Life

by (author) Joe Schwarcz

Dr. Joe and What You Didn't Know

177 Fascinating Questions about the Chemistry of Everyday Life

by (author) Joe Schwarcz

Applications of Enzymes to Lignocellulosics

edited by Shawn D. Mansfield & John N. Saddler

Carbanion Chemistry

Structures and Mechanisms

by (author) Erwin Buncel & Julian M. Dust

The Role of the Solvent in Chemical Reactions

by (author) Erwin Buncel, Robert A. Stairs & Harold Wilson

That's the Way the Cookie Crumbles

62 All-New Commentaries on the Fascinating Chemistry of Everyday Life

by (author) Joe Schwarcz

The Quirks & Quarks Question Book

101 Answers to Listeners' Questions

by (author) CBC
introduction by Bob McDonald

Transforming Matter

A History of Chemistry from Alchemy to the Buckyball

by (author) Trevor H. Levere

The Genie in the Bottle

64 All-New Commentaries on the Fascinating Chemistry of Everyday Life

by (author) Joe Schwarcz

Omega-3 Fatty Acids

Chemistry, Nutrition, and Health Effects

edited by Fereidoon Shahidi & John W. Finley

Chemical Bonding and Molecular Geometry

From Lewis to Electron Densities

by (author) Ronald J. Gillespie & Paul L.A. Popelier

Oxidative Delignification Chemistry

Fundamentals and Catalysis

edited by Dimitris S. Argyropoulos

Radar, Hula Hoops and Playful Pigs

67 Digestible Commentaries on the Fascinating Chemistry of Everyday Life

by (author) Joe Schwarcz

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