Kathleen Sloan-McIntosh

A world of great food prepared on the grill.

Grilling has a special place in cooking traditions worldwide. Whether a Punjabi tikka or a Texas barbecue, grilled dishes provide a unique taste.

With recipes drawn from every continent, 100 Best Grilling Recipes offers a round-the world tour of different countries and cultures with such inspired reci …

The humble potato is a culinary powerhouse and inspires adventurous and tantalizing fare.

A "desert island" vegetable if ever there was one, the potato appeals to all of us, whether in the form of traditional comfort dishes or in the guise of the new and exotic. Versatile, nutritious, inexpensive and unfailingly delicious, no other vegetable, an …

When renowned food writer Kathleen Sloan-McIntosh visited Canada's world-famous Niagara region, she was so enchanted that she and her husband sold their house in the city and relocated to an old farmhouse there. Part cookbook, part wine guide, and part travel guide, this unique book tells the story of their first year in Niagara.

No matter where they call home or what language they speak, the Celtic peoples of the world are inextricably linked spiritually, emotionally, intellectually, and artistically. And, as this gorgeous book shows, the commonality extends to the look of the land, the great influence of the sea, and the food and drink on the table. Some of the world' mos …

Profiles of Ontario's best in hospitality, with recipes. Simply the Best is a celebration of Ontario's finest inns, all of which have been judged to be the finest in their class. The book is a culinary journey featuring an original collection of 100 recipes from the inns. Breakfasts, salads, soups, and main courses are geared to each of the four se …